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A1
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| Tuna Tartare with Spicy Mango Sauce
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A2
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| Beef Tataki (1Opc)
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| Blue Rare Strip Loin with Ponzu Sauce |
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A3
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A4
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| Tuna Tataki (8 pc)
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| Lightly Barbecued Tuna Fillet |
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A5
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| Yakitori
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| Skewed Chicken with Teriyaki Sauce |
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A6
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| Gyoza (6pc)
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| Homemade Dumplings |
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A7
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| Squid Kara-age
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| Lightly battered Squid Tomato Sauce |
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A8
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A9
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| Agedashi Tofu
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| Deep Fried Tofu with Tempura Sauce |
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A10
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| Baked Oyster
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| Fresh Pacific Oyster baked with Hibachi Sauce |
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A11
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| Baked Scallop (2 pc)
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| Scallop baked with Hibachi Sauce |
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A12
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| Fresh Oyster (1pc)
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| Served on a half shell with Ponzu Sauce |
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A13
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A14
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| Grilled Scallops with Salsa
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A15
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| Shrimp & Scallop Skewers (2 skewers)
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A16
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A17
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A18
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| Garlic Jumbo Prawn (3 pc)
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