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JOB BANK LINK
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Job Title:
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Line cook (For new Smitty's restaurant in Duncan) |
Company:
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GRAND MOTEL |
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Contact:
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Telephone:
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Fax:
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(250) 737-1615 |
Email:
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grandmotel@shaw.ca |
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Responsibilities:
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Job Description:
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Terms of Employment: Permanent, Full Time, Weekend, Evening
Salary: To be negotiated, Gratuities
Anticipated Start Date: As soon as possible
Location: Cowichan, British Columbia (2 vacancies )
Skill Requirements:
Education: Not required
Credentials (certificates, licences, memberships, courses, etc.): Food Safe Certificate
Experience: Experience an asset
Other Information: New Smitty's restaurant in Duncan, now hiring, full time and part time line cooks welcomed, hardworking, reliable, good work reference is the must. |
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Job Title:
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Cook (Grill cook, cook's helper) |
Company:
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WALDORF HOTEL |
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Contact:
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Telephone:
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Fax:
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(604) 255-8454 |
Email:
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info@waldorfhotel.com |
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Responsibilities:
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Job Description:
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Terms of Employment: Casual, Part Time, On Call, Shift, Weekend, Day, Evening
Salary: $11.50 to $14.00 Hourly for 20 hours per week, Gratuities, Other Benefits, Medical Benefits, As per collective agreement
Anticipated Start Date: As soon as possible
Location: Location is on E Hastings, Van, British Columbia (1 vacancy)
Skill Requirements:
Education: Completion of high school, Completion of college/CEGEP/vocational or technical training
Credentials (certificates, licences, memberships, courses, etc.): Cook Trade Certification, Food Safe Certificate, Workplace Hazardous Materials Information System (WHMIS) Certificate
Experience: 1 year to less than 2 years
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Job Title:
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Pizza cook (Crew Member (with Car)) |
Company:
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FS FOOD EQUIPMENT & OPERATING INC. |
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Contact:
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Telephone:
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Fax:
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(604) 251-6727 |
Email:
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isabella@freshslice.com |
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Responsibilities:
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Job Description:
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Terms of Employment: Permanent, Full Time, Weekend, Day, Evening
Salary: $8.50 Hourly for 40 hours per week, Bonus
Anticipated Start Date: As soon as possible
Location: Burnaby, British Columbia (2 vacancies )
Skill Requirements:
Education: Completion of high school
Credentials (certificates, licences, memberships, courses, etc.): Not applicable, Not required
Experience: 1 year to less than 2 years
Cook Categories: Cook (general)
Food Preparation Specializations: Vegetables, fruits, nuts and mushrooms, Pasta, Pizza
Types of Meals/Food Prepared: Short orders, Breakfasts, Lunches, Dinners
Specific Skills: Prepare and cook individual dishes and foods, Ensure quality of food and determine size of food proportions, Work with minimal supervision, Clean kitchen and work areas, Wash dishes
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Job Title:
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Food service supervisor |
Company:
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SIGCEE HOLDINGS LTD. |
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Contact:
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Telephone:
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Fax:
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(604) 278-8202 |
Email:
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wtsai@shaw.ca |
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Responsibilities:
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Job Description:
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Terms of Employment: Permanent, Full Time, On Call, Shift, Overtime, Weekend, Day
Salary: $13.48 Hourly for 40 hours per week, Other Benefits
Anticipated Start Date: As soon as possible
Location: Richmond, British Columbia (1 vacancy)
Skill Requirements:
Education: Some college/CEGEP/vocational or technical training, Some university
Credentials (certificates, licences, memberships, courses, etc.): Not applicable
Experience: Experience an asset
Languages: Speak English, Read English, Write English, Cantonese, Not required
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Job Title:
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Assistant manager, restaurant |
Company:
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Wendy's Restaurants of Canada |
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Contact:
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Telephone:
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Fax:
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(604) 607-7758 |
Email:
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parjeet_sanghera@wendys.com |
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Responsibilities:
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Job Description:
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Terms of Employment: Permanent, Full Time, Shift, Overtime, Weekend, Day, Night, Evening
Salary: $33,000.00 Yearly for 42.5 hours per week, Bonus, Other Benefits
Anticipated Start Date: As soon as possible
Location: Langley and Lower Mainland, British Columbia (3 vacancies )
Skill Requirements:
Education: Completion of high school
Credentials (certificates, licences, memberships, courses, etc.): Safe food handling certificate
Experience: 1 year to less than 2 years
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