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JOB BANK LINK
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Job Title:
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Cook |
Company:
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YaYa's Oyster Bar |
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Contact:
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Telephone:
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Fax:
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Email:
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Responsibilities:
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Prepare and cook full course meals |
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Job Description:
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Salary: $17.50 Hourly for 40 hours per week, Bonus
Skill Requirements:
Education: Completion of college/CEGEP/vocational or technical training
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: 3 - 5 years
Languages: Speak English, Not required
Cook Categories: Cook (general)
Work Setting: Restaurant
Food Preparation Specializations: Seafood
Types of Meals/Food Prepared: Full course meals
Specific Skills: Prepare and cook full course meals, Plan menus, Order supplies and equipment, Supervise kitchen staff and helpers, Schedule staff
How to Apply:
By Mail:
6418 Bay Street
West Vancouver, British Columbia
V7W 2H1
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Job Title:
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Food counter attendant |
Company:
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M.A.S Holding Inc |
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Contact:
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Telephone:
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618-5006 |
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Fax:
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Email:
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Responsibilities:
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Job Description:
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Terms of Employment: Permanent, Full Time, Shift, Weekend, Day, Night, Evening
Salary: $10.28 Hourly for 40 hours per week
Anticipated Start Date: As soon as possible
Location: Richmond, British Columbia (2 vacancies )
Skill Requirements:
Education: Not required
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: 7 - 11 months
Languages: Speak English, Read English, Write English
Type of Equipment: Cash register
Work Setting: Fast food, Restaurant, Hotel, Café, Bistro
Counter Attendant and Food Preparer Skills: Take customers' orders, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Portion and wrap foods, Package take-out food, Stock refrigerators and salad bars, Keep records of the quantities of food used
Bussing Skills: Clear and clean tables, trays and chairs
Weight Handling: Up to 13.5 kg (30 lbs)
Essential Skills: Reading text, Numeracy, Oral communication, Working with others, Job task planning and organizing
How to Apply:
By Mail:
165 11700 Cambie Road
Richmond, British Columbia
V6V 2W4
In Person between 9:00 and 17:00:
165 11700 Cambie Road
Richmond, British Columbia
V6V 2W4
By Phone between 9:00 and 17:00:
(604) 618-5006
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Job Title:
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Food counter attendant |
Company:
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Yin Yu |
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Contact:
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Telephone:
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990-8958 |
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Fax:
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Email:
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Responsibilities:
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Job Description:
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Terms of Employment: Permanent, Full Time, Shift, Overtime, Weekend, Day, Night
Salary: $10.28 Hourly for 40 hours per week
Anticipated Start Date: As soon as possible
Location: North Shore, British Columbia (2 vacancies )
Skill Requirements:
Education: Not required
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: 7 - 11 months
Languages: Speak English, Read English, Write English
Type of Equipment: Cash register
Work Setting: Fast food, Restaurant, Café, Bistro
Counter Attendant and Food Preparer Skills: Take customers' orders, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Portion and wrap foods, Package take-out food, Stock refrigerators and salad bars, Keep records of the quantities of food used
Bussing Skills: Clear and clean tables, trays and chairs
Weight Handling: Up to 13.5 kg (30 lbs)
Essential Skills: Reading text, Numeracy, Oral communication, Working with others
How to Apply:
By Mail:
130 333 Brooksbank Avenue
North Vancouver, British Columbia
V7J 3S8
In Person between 9:00 and 17:00:
130 333 Brooksbank Avenue
North Vancouver, British Columbia
V7J 3S8
By Phone between 9:00 and 17:00:
(604) 990-8958
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Job Title:
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Food counter attendant |
Company:
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MJC Enterprises Ltd |
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Contact:
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Telephone:
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Fax:
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Responsibilities:
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Job Description:
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Terms of Employment: Permanent, Full Time, Shift, Weekend, Day, Night, Evening
Salary: $11.35 Hourly for 40 hours per week
Anticipated Start Date: As soon as possible
Location: Victoria, British Columbia (5 vacancies )
Skill Requirements:
Education: Not required
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: 7 - 11 months
Languages: Speak English, Read English, Write English
Type of Equipment: Cash register
Work Setting: Fast food, Restaurant, Pub, Café, Bistro
Counter Attendant and Food Preparer Skills: Take customers' orders, Prepare, heat and finish simple food items, Serve customers at counters or buffet tables, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Portion and wrap foods, Package take-out food, Stock refrigerators and salad bars, Keep records of the quantities of food used
Bussing Skills: Clear and clean tables, trays and chairs
Weight Handling: Up to 13.5 kg (30 lbs)
Essential Skills: Reading text, Numeracy, Oral communication, Working with others, Job task planning and organizing
How to Apply:
By Mail:
1-774 Bay Street
Victoria, British Columbia
V8T 5E4
In Person between 9:00 and 17:00:
1-774 Bay Street
Victoria, British Columbia
V8T 5E4
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Job Title:
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Sous-chef |
Company:
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Global HST Import Export Holdings Ltd. |
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Contact:
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Telephone:
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Fax:
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655-7044 |
Email:
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global.hst@shaw.ca |
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Responsibilities:
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Job Description:
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Terms of Employment: Permanent, Full Time, On Call, Shift, Weekend, Day, Evening
Salary: To be negotiated, Gratuities, Other Benefits
Anticipated Start Date: As soon as possible
Location: Saanich, British Columbia (1 vacancy)
Skill Requirements:
Education: Completion of high school
Credentials (certificates, licences, memberships, courses, etc.): Safe Food Handling certificate
Experience: Experience an asset
Languages: Speak English, Read English, Write English
Work Setting: Formal dining room, Restaurant
Essential Skills: Oral communication, Working with others, Problem solving, Critical thinking, Job task planning and organizing
How to Apply:
By Fax: (250) 655-7044
By E-mail: global.hst@shaw.ca
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