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Job Title: First cook (Sous Chef) Company: Olive Grove Rest
Contact: Telephone: 479-9361
Fax: Email:
Responsibilities:
Job Description: Terms of Employment: Permanent, Full Time, Day, Evening Salary: To be negotiated, Gratuities Anticipated Start Date: As soon as possible Location: Saanich, British Columbia (1 vacancy) Skill Requirements: Education: Some high school, Not applicable Credentials (certificates, licences, memberships, courses, etc.): Food Safe Certificate, Not required Experience: 3 - 5 years Languages: Speak English, Read English, Write English, Not required Cook Categories: Cook (general), Line cook Work Setting: Restaurant Cuisine Specialties: Canadian, Greek, Italian Food Preparation Specializations: Stocks, soups and sauces, Cold kitchen (salads, appetizers, sandwiches), Meat, Poultry, Pasta, Fish, Seafood, Pizza Types of Meals/Food Prepared: Lunches, Dinners, Full course meals Specific Skills: Prepare and cook full course meals, Prepare and cook individual dishes and foods, Plan menus, Work with minimal supervision, Prepare dishes for customers with food allergies or intolerances, Inspect kitchens and food service areas, Maintain inventory and records of food, supplies and equipment, Work with specialized cooking equipment (deep fryer, etc.), Clean kitchen and work areas Transportation/Travel Information: Public transportation is available Essential Skills: Reading text, Numeracy, Writing, Oral communication, Working with others, Job task planning and organizing How to Apply: In Person between 9:00 and 17:00: 4496 W. Saanich Rd. Victoria, British Columbia V8X 3E9 By Phone between 9:00 and 17:00: (250) 479-9361
 
Job Title: Cook (Sushi Cook) Company: Ginza Japanese Restaurant
Contact: Telephone:
Fax: 264-8641 Email:
Responsibilities:
Job Description: Terms of Employment: Temporary, Full Time Salary: $2,800.00 Monthly for 40 hours per week Anticipated Start Date: As soon as possible Location: Penticton, British Columbia (1 vacancy) Skill Requirements: Education: Not required Credentials (certificates, licences, memberships, courses, etc.): Not required Experience: 1 - 2 years Languages: Speak English, Korean Work Setting: Restaurant Cuisine Specialties: Japanese Food Preparation Specializations: Seafood Specific Skills: Prepare and cook individual dishes and foods, Plan menus, Work with minimal supervision, Train staff in preparation, cooking and handling of food How to Apply: By Fax: (604) 264-8641
 
Job Title: Counter attendant - food service Company: Wendy's Fast Food Restaurant
Contact: Telephone: 437-9911
Fax: 436-1716 Email: kingsway@uniserve.com
Responsibilities:
Job Description: Terms of Employment: Permanent, Full Time, Weekend, Day, Night Salary: $8.00 to $10.00 Hourly for 40 hours per week Anticipated Start Date: As soon as possible Location: Burnaby, British Columbia (8 vacancies ) Skill Requirements: Education: Not required Credentials (certificates, licences, memberships, courses, etc.): Not required Experience: No experience Languages: Speak English Type of Equipment: Deep fryer, Grill, Cash register Work Setting: Fast food Counter Attendant and Food Preparer Skills: Take customers' orders, Prepare, heat and finish simple food items, Use manual and electrical appliances to clean, peel, slice and trim foodstuffs, Portion and wrap foods, Package take-out food, Stock refrigerators and salad bars Kitchen Helping Skills: Wash, peel and cut vegetables and fruit, Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas, Remove kitchen garbage and trash, Handle and store cleaning products, Sweep and mop floors Bussing Skills: Clear and clean tables, trays and chairs, Replenish condiments and other supplies at tables and serving areas Dishwashing Skills: Operate dishwashers to wash dishes, glassware and flatware Weight Handling: Up to 9 kg (20 lbs) Transportation/Travel Information: Public transportation is available Essential Skills: Reading text, Oral communication How to Apply: By Mail: 5970 Kingsway Burnaby, British Columbia V5J 1H1 In Person between 10:00 and 20:00: 5970 Kingsway Burnaby, British Columbia V5J 1H1 By Phone between 9:00 and 17:00: (604) 437-9911 By Fax: (604) 436-1716 By E-mail: kingsway@uniserve.com
 
Job Title: Line cook Company: Leo's Pizza and Greek Taverna
Contact: Kostas or Patrick Telephone:
Fax: Email:
Responsibilities:
Job Description: Terms of Employment: Permanent, Part Time, Shift, Weekend, Day, Evening Salary: To be negotiated Anticipated Start Date: As soon as possible Location: Nelson, British Columbia (1 vacancy) Skill Requirements: Education: Some high school Credentials (certificates, licences, memberships, courses, etc.): Not required Experience: 0 - 6 months Languages: Speak English Cook Categories: Line cook Other Information: Food safe certification preferred. Presentable appearance.Team work oriented. Some experience required, wage based on experience. How to Apply: Contact Name: Kostas or Patrick In Person between 10:00 and 17:00: 409 Kootenay Street Nelson, British Columbia V1L 1K7 Other: Bring resume.
 
Job Title: Dishwasher (Delivery Person) Company: Leo's Pizza and Greek Taverna
Contact: Kostas or Patrick Telephone:
Fax: Email:
Responsibilities:
Job Description: Terms of Employment: Permanent, Full Time, Weekend, Day, Night, Evening Salary: $9.00 Hourly for 40 hours per week Anticipated Start Date: As soon as possible Location: Nelson, British Columbia (1 vacancy) Skill Requirements: Education: Not applicable Credentials (certificates, licences, memberships, courses, etc.): Not applicable Experience: No experience Languages: Speak English Transportation/Travel Information: Own transportation Other Information: Driver's licence & vehicle required. Food safe certification preferred. Experience preferred, but willing to train. Team work oriented. Full-time or part-time available. How to Apply: Contact Name: Kostas or Patrick In Person between 10:00 and 17:00: 409 Kootenay Street Nelson, British Columbia V1L 1K7 Other: Resume required.
 

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