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JOB BANK LINK
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Job Title:
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Cook |
Company:
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Denny's Restaurant Kingsway |
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Contact:
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Telephone:
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(604) 434-9016 |
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Fax:
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(604) 434-9041 |
Email:
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7774@dennys.ca |
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Responsibilities:
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(cook trainee) |
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Job Description:
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Terms of Employment: Permanent, Part Time leading Full Time, Weekend, Day, Night, Evening
Salary: To be negotiated, Gratuities
Anticipated Start Date: As soon as possible
Location: Burnaby, British Columbia (4 vacancies )
Skill Requirements:
Education: Some high school
Credentials (certificates, licences, memberships, courses, etc.): Not applicable
Experience: Experience an asset
Languages: Speak English, Read English, Write English
Cook Categories: Short order cook, Line cook
Cuisine Specialties: Canadian
Food Preparation Specializations: Vegetables, fruits, nuts and mushrooms, Meat, Poultry, Pasta
Types of Meals/Food Prepared: Breakfasts, Lunches, Dinners
Specific Skills: Prepare and cook individual dishes and foods, Work with minimal supervision, Clean kitchen and work areas
Transportation/Travel Information: Own transportation
Essential Skills: Oral communication, Working with others, Continuous learning
How to Apply:By Mail:
5605 Kingsway
Burnaby, British Columbia
V5H 2G4
In Person between 9:00 and 17:00:
5605 Kingsway
Burnaby, British Columbia
V5H 2G4
By Phone between 9:00 and 17:00:
(604) 434-9016
By Fax: (604) 434-9041
By E-mail: 7774@dennys.ca
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Job Title:
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Cook |
Company:
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Denny's Restaurant Burrard |
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Contact:
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Telephone:
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(604) 689-3127 |
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Fax:
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(604) 331-1253 |
Email:
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7771@dennys.ca |
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Responsibilities:
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Line cook, cook helper, for family restaurant |
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Job Description:
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Terms of Employment: Permanent, Part Time leading Full Time, Weekend, Day, Night, Evening
Salary: To be negotiated, Bonus, Gratuities
Anticipated Start Date: As soon as possible
Location: 101-888 Burrard St Vancouver, British Columbia (3 vacancies )
Skill Requirements:
Education: Not applicable, Not required
Credentials (certificates, licences, memberships, courses, etc.): Not applicable, Not required
Experience: Will train
Languages: Speak English
Cook Categories: Line cook
Work Setting: Restaurant
Cuisine Specialties: Canadian
Types of Meals/Food Prepared: Breakfasts, Lunches, Dinners
Specific Skills: Prepare and cook individual dishes and foods, Clean kitchen and work areas
Transportation/Travel Information: Own transportation
Essential Skills: Oral communication, Working with others
How to Apply:
By Mail:
101-888 Burrard St
Vancouver, British Columbia
V6Z 1X9
In Person between 9:00 and 17:00:
101-888 Burrard St
Vancouver, British Columbia
V6Z 1X9
By Phone between 9:00 and 17:00:
(604) 689-3127
By Fax: (604) 331-1253
By E-mail: 7771@dennys.ca
Business Profile: Restaurant
Advertised until: 2008/01/20
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Job Title:
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Restaurant waiter/waitress - formal service |
Company:
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Denny's Restaurant Burrard |
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Contact:
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Telephone:
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(604) 689-3127 |
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Fax:
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(604) 331-1253 |
Email:
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7771@dennys.ca |
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Responsibilities:
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Job Description:
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Terms of Employment: Permanent, Part Time leading Full Time, Weekend, Night, Evening
Salary: To be negotiated, Gratuities
Anticipated Start Date: As soon as possible
Location: 101-888 Burrard St Vancouver, British Columbia (4 vacancies )
Skill Requirements:
Education: Some high school
Credentials (certificates, licences, memberships, courses, etc.): Not applicable
Experience: Experience an asset
Languages: Speak English
Business Equipment and Computer Applications: Point-of-sale system
Work Setting: Restaurant
Food and Beverage Serving Skills: Serve food and beverages, general plate service, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Describe menu items including daily specials for customers
Additional Skills: Customer service oriented, Balance cash and record sales, Clear and clean tables, trays and chairs, Set tables
Transportation/Travel Information: Own transportation
Essential Skills: Oral communication, Working with others, Problem solving, Computer use, Continuous learning
How to Apply:By Mail:
101-888 Burrard St
Vancouver, British Columbia
V6Z 1X9
In Person between 9:00 and 17:00:
101-888 Burrard St
Vancouver, British Columbia
V6Z 1X9
By Phone between 9:00 and 17:00:
(604) 689-3127
By Fax: (604) 331-1253
By E-mail: 7771@dennys.ca
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Job Title:
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Dishwasher (bus person) |
Company:
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Denny's Restaurant Burrard |
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Contact:
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Telephone:
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(604) 689-3127 |
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Fax:
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(604) 331-1253 |
Email:
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7771@dennys.ca |
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Responsibilities:
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Job Description:
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Terms of Employment: Permanent, Part Time leading Full Time, Weekend, Day, Night, Evening
Salary: To be negotiated, Gratuities
Anticipated Start Date: As soon as possible
Location: 888 Burrard St Downtown Van, British Columbia (3 vacancies )
Skill Requirements:
Education: Not applicable, Not required
Credentials (certificates, licences, memberships, courses, etc.): Not required
Experience: No experience
Languages: Speak English
Work Setting: Restaurant
Kitchen Helping Skills: Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment, Remove kitchen garbage and trash, Sweep and mop floors
Bussing Skills: Clear and clean tables, trays and chairs, Set tables
Dishwashing Skills: Operate dishwashers to wash dishes, glassware and flatware, Sanitize and wash dishes and other items by hand, Scour pots and pans, Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Weight Handling: Up to 9 kg (20 lbs)
Transportation/Travel Information: Own transportation
How to Apply:By Mail:
101-888 Burrard St
Vancouver, British Columbia
V6Z 1X9
In Person between 9:00 and 17:00:
101-888 Burrard St
Vancouver, British Columbia
V6Z 1X9
By Phone between 9:00 and 17:00:
(604) 689-3127
By Fax: (604) 331-1253
By E-mail: 7771@dennys.ca
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Job Title:
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Restaurant manager |
Company:
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Denny's Restaurant |
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Contact:
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Telephone:
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Fax:
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(604) 272-8937 |
Email:
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achan@dennys.ca |
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Responsibilities:
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Job Description:
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Terms of Employment: Permanent, Full Time, Shift, Weekend, Day, Night, Evening
Salary: To be negotiated, Bonus, Other Benefits
Anticipated Start Date: As soon as possible
Location: Vancouver and Victoria, British Columbia (4 vacancies )
Skill Requirements:
Education: Some college/CEGEP/vocational or technical training, Completion of college/CEGEP/vocational or technical training
Credentials (certificates, licences, memberships, courses, etc.): Safe food handling certificate, Serving It Right Certificate
Experience: 1 - 2 years
Languages: Speak English, Read English, Write English
Business Equipment and Computer Applications: Point-of-sale system, Internet browser
Ability to Supervise: More than 20 people
Budgetary Responsibility: $1,500,001 - $4,000,000
Work Setting: Restaurant
Specific Skills: Plan, organize, direct, control and evaluate daily operations, Implement operational procedures, Balance cash and complete balance sheets, cash reports, reconciliation and related forms, Control inventory, Respond to customer complaints, Set staff work schedules and monitor staff performance, Recruit and hire staff, Train staff, Conduct performance reviews, Supervise staff, Customer service oriented
Security and Safety: Credit check
Work Conditions and Physical Capabilities: Fast-paced environment, Work under pressure, Attention to detail
Transportation/Travel Information: Valid driver's licence, Own transportation, Own vehicle
Essential Skills: Working with others, Problem solving, Decision making, Critical thinking, Job task planning and organizing, Computer use, Continuous learning
How to Apply:
By Mail:
310, 1755 West Broadway
Vancouver, British Columbia
V6J 4S5
By Fax: (604) 272-8937
By E-mail: achan@dennys.ca
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